Everybody At the Table for Health (EAT4HEALTH) sought to counterbalance the predominance of national advocates working on food equity by lifting up the voices and agency of people directly impacted by structural racism and other forms of inequity, building the capacity of grassroots leaders and organizations to advocate for equitable food policies, and connecting national advocates to grassroots leaders and organizations. Community Science worked with the funded grassroots groups to develop a report about how they adapted to the food policy and funding environment and moved beyond adaptive responses to proactively create structural equity for their constituents.